I have slowly titrated up my Reta from 0.5mg to 2 mg (today) the last 6 weeks. I noticed about 2 weeks ago while I was still at 1 mg, that the flavor of food was just bland. Like I couldn't use enough seasoning. Felt like a kid eating glue lol Just wondered if anyone else has had a change in their tastebuds or the flavor of food while being on Reta?
@kraziah wrote:
I have slowly titrated up my Reta from 0.5mg to 2 mg (today) the last 6 weeks. I noticed about 2 weeks ago while I was still at 1 mg, that the flavor of food was just bland. Like I couldn't use enough...
I don’t know if I would say a “loss” of taste per se, but maybe a loss of interest in taste or the overall desire for taste?
Definitely interesting, maybe just a different perspectives.. I do understand though
